(中文版本:鹽町館(塩町館),高品質的手打蕎麥麵館(日本茨城))
On Jun. 19, 2016, after my friend and I drove to the beautiful seafront station, Hitachi Station, we planned to Hitachi Aki Soba, try one of the specialties in Ibaraki, Japan. We found a highly-rated soba noodle restaurantm, Shiomachikan (塩町館), and it deviated little from the our main route from Hitachi Station to Mito in Ibaraki.
The front door of Shiomachikan (塩町館) |
I had to admit that the restaurant was hidden well. I once doubted that I went to the wrong place. I thought I had driven to the residential area without any restaurants.
But the navigation was correct. We arrived at the soba restaurant successfully. It was at 19:30!
The indoor decorations |
By the way, to protect this architecture from damaging, please take off your shoes when entering.
Shiomachikan's menu Official Website: http://www.jikyuan.co.jp/shiomachi_oshinagaki.html |
Original Soba Noodles |
This restaurant emphasizes handmade soba noodles!
The soba noodles not only tasted al dente but also smelled a faint scene of soba. Dipping some bonito sauce made the dish of soba noodles closed to a masterpiece!
After finishing my soba noodles, I poured the water which was for cooking soba noodles into the bonito sauce. I turned my sauce into delicious soup! That was an excellent design! And the I liked the soup so much!
Summer is an exact soba noodle season! By the way, Japanese People also traditionally enjoy soba noodles to celebrate the new year!
After the delicious handmade soba noodles, we drove back to the hotel we stayed that day in Mito, Ibaraki, Japan. The next day we were going to visit Kairakuen Garden, one of the most famous three gardens in Japan!
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